Snacks
Toasted Mixed Nuts With Wasabi Peas |
$3.00 |
Goat Cheese Spread With Basil and Tomato on French Bread |
$7.00 |
Cocktail of Chicken, Mustard, Herbs and Pickles on Pita |
$7.00 |
Baguette With Garlic, Basil, and Olive Oil |
$6.00 |
Marinated Olives With Garlic, Herbs and Lemon |
$4.00 |
Hummus and Tabbouleh With Crudités |
$6.00 |
Mac and Cheese With Tortilla Chips |
$6.00 |
3 Cheeses, Fresh Fruit, Nuts and Crackers |
$13.00 |
Grilled Flatbreads
Artichoke, Prosciutto, Capers, Pesto, Cheese |
$10.00 |
Dried Peaches, Goat Cheese, Prosciutto and Balsamic Reduction With Arugula |
$10.00 |
Pear, Grilled Chicken, Blue Cheese, W/ Olive Oil |
$10.00 |
Seared Tuna, Spinach, Tomato-Oregano Sauce, and Parmesan |
$10.00 |
Soups
Onion Soup With Gruyère Cheese and Crostini |
$6.00 |
Spicy Beef With Pepper, Carrots and Potato |
$6.00 |
Salads
Baby Arugula, Diced Peaches, Goat Cheese And Lime Vinaigrette |
$7.00 |
Mixed Lettuce, Pine Nuts, Prosciutto, Balsamic Vinaigrette and Parmesan |
$8.00 |
Sandwiches
BLT With Avocado on Sourdough Bread |
$8.00 |
Roast Beef, Tartar Sauce, Lettuce, Grilled Tomato on a Baguette |
$11.00 |
Tuna, Capers, Spinach, Mozzarella, on Ciabatta |
$9.00 |
Grilled Chicken, Spicy Crème Fraiche, Arugula and Tomato on Marble Rye |
$10.00 |
Sweets
Warm Chocolate-Chocolate Chip Cookie |
$2.00 |
Strawberries, Brown Sugar and Crème Fraîche |
$5.00 |
Vanilla Bean Cheesecake With Fruit Coulis |
$5.00 |
Boston Cream Pie |
$5.00 |
Drinks
Enjoy one of our cocktails while taking in noir’s sultry atmosphere. Our drink menu changes seasonally, so there’s always something new: from the latest in mixology to our rotating wine list or our selection of international beers. Seasonal cocktails at noir
Love on the Rocks
American GigoloWire works gin (ma), amandine, cinnamon |
$0.00 |
Southern HarmonyDeep eddy texas sweet tea vodka, peachtree, fresh lime and OJ |
$0.00 |
Pimm's RevengeCrop organic cucumber vodka, pimm’s #1 cup, fresh lemon and ginger beer |
$0.00 |
Maltese Falcon(Our take on the classic old fashioned) -- house malted orgeat, four roses bourbon, and chocolate bitters |
$0.00 |
Dark Passage14oz stoli vanilla, blackberry brandy, lemon, guinness, and old fashioned bitters |
$0.00 |
Things Are Looking UpDark passage > 14oz stoli vanilla, blackberry brandy, lemon, g |
$0.00 |
The Great PumpkinVermont gold vodka, benedictine, buttered pumpkin and hazelnut simple, meringue topping |
$0.00 |
Asphalt JungleMezcal vida, demerara rum, cointreau, allspice dram, and burnt orange peel |
$0.00 |
Mar-Tea-Nis
Johnny AngelApplejack brandy, drambuie, yellow and blue tea simple, lemon bitters |
$0.00 |
Black and White ManhattanBully boy white whiskey (boston) lustau san-emilio sherry, black tea and vanilla simple, old fashioned bitters |
$0.00 |
Red Light -- GReylock gin (ma), aperol, crimson berry tea, muddled orange and cinnamon |
$0.00 |
The Case for Classic Cocktails - Famous Hotel Classics
Singapore Sling >(Raffles Hotel Singapore, 1915)Bombay dry gin, cherry heering, benedictine, seltzer. |
$12.00 |
Seelbach >(Seelbach Hotel, Louisville Ky 1917)Four roses bourban, cointreau, angostura and peychaud’s bitters, champagne. |
$12.00 |
Savoy Hotel Cocktail >(Savoy Hotel, London UK1933) landy’s cognac, benedictine,& crème de cacoa |
$12.00 |
Vieux Carre (Monteleone Hotel, New Orleans La1930s) > rye whiskey, cognac, sweet vermouth, benedictine, angostora and peychaud’s bitters. |
$13.00 |
Oir Classics
A Great Guy > Overholt Rye (Strong),Cherry heering (sweet), yellow chartruese (mysterious), OJ, orange bitters. |
$12.00 |
White Heat > Tito's Handmade Vodka, GrapefruitJuice and maraschino liqueur. |
$12.00 |
Champagne Cocktail > Louis Bouillot‘Grand reserve’, angostura bitters, sugar cube, and maraschino cherry. |
$12.00 |
Noir's Boudoir > Jamesons Irish Whiskey,Espresso, godiva chocolate, strawberry |
$12.00 |
Moonlight in Vt > Vesper Reincarnate. VermontGold vodka, greylock local gin, roi rené rouge, lemon bitters. |
$13.00 |
[Snacks]
Toasted Mixed Nuts with Wasabi Peas. |
$3.00 |
Macaroni and Cheese with Tortilla Chips. |
$6.00 |
Marinated Olives with Garlic, Herbs& Lemon. |
$4.00 |
Hummus and Tabbouleh, with Crudités and Dukka. |
$6.00 |
Homemade Meatballs, Tomato Basil Sauce and French Bread. |
$9.00 |
Three Artisanal Cheeses, Fresh Fruit and Walnuts Served with Crackers. |
$13.00 |
[Soups]
Onion Soup with Gruyère Cheese and Crostini. |
$6.00 |
Tomato Soup with a Grilled Cheese Crouton. |
$7.00 |
[Grilled Flatbreads]
Roasted Mushrooms, Onions, Basil Pesto and Feta Cheese. |
$10.00 |
Grilled Chicken, Feta Cheese, Grilled Eggplant, Tomato Sauce and Pine Nuts. |
$10.00 |
White Sauce with Shaved Red Onion, Mozzarella, Bourson Cheese, Roasted Tomatoes and Crispy Prosciutt |
$10.00 |
Sundried Tomato Pesto, Caramelized Onions, Artichokes, Vt.Goat Cheese, Baby Spinach and Balsamic Red |
$10.00 |
[Salads]
Mixed Greens with Shaved Fennel, Orange Champagne Vinaigrette &, Vt. Feta Cheese. |
$7.00 |
Arugula with Sweet Dijon Vinaigrette, Vt. Goat Cheese, Dried Pears and Toasted Almonds. |
$8.00 |
Spinach Salad with Strawberries, Great Hill Blue Cheese and Balsamic Vinaigrette. |
$7.00 |
[Sandwiches & Wraps]
Roast Beef with Caramelized Onions and Peppers, Chive Mayo and Provolone Cheese {Wrap} |
$11.00 |
Roasted Vegetables, Spinach, Basil Pesto& Feta Cheese in a Wrap. |
$9.00 |
Grilled Chicken and Portabella Mushrooms, Chili Lime Sauce, Cilantro& Baby Arugula {Wrap} |
$11.00 |
Smoked Pork Loin, Redonion Relish, Smoked Cheddar Cheese and Coleslaw on Sour Dough Bread |
$11.00 |
[Sweets]
Warm Chocolate Chocolate Chip Cookie. |
$2.00 |
Strawberries, Brown Sugar and Crème Fraîche. |
$5.00 |
Vanilla Bean Cheesecake with Fruit Coulis. |
$5.00 |
Boston Cream Pie. |
$5.00 |
Passed Hors D’Oeuvres
(Priced perch)
Passed Hors D’Oeuvres - Cold
Watermelon, Basil, and Feta Skewer |
$4.50 |
Roasted Garlic Hummus with Tapenade on a Crostini |
$4.50 |
Grilled Chicken with Mango and Papaya Salsa on a Crispy Blue Tortilla |
$4.50 |
Smoked Duck with Cranberry and Pear Chutney on Pumpkin Bread |
$5.00 |
Grilled Beef Tenderloin on a Garlic Crostini with Tapenade |
$4.75 |
Grilled Beef Tenderloin with Roasted Corn Salsa on a Crispy Tortilla |
$4.75 |
Seared Tuna with Celeriac and Pickled Ginger Slaw on a Crispy Wonton |
$4.75 |
Chilled Crab Salad in a Cucumber Cup |
$5.00 |
Passed Hors D’Oeuvres - Hot
Roasted Eggplant, Tomato, and Feta in a Crispy Tortilla Cup |
$4.50 |
Baked Three Cheese Macaroni Spoons with Buttered Herb Crumb Topping |
$4.50 |
Crispy Sesame Chicken with Orange Ginger Sauce |
$4.50 |
Buffalo Chicken Spring Roll, Blue Cheese Dip |
$4.50 |
Mini Sheppard's Pie |
$4.50 |
Beef Tenderloin Wrapped with Bacon |
$5.00 |
Crab Cakes with Remoulade |
$4.50 |
Tempura Shrimp with Spicy Mango Sauce |
$5.00 |
Grilled Flatbreads
(Priced perch)
Roasted Mushrooms, Onions, Basil Pesto and Feta Cheese |
$10.00 |
Grilled Chicken, Feta Cheese, Grilled Eggplant, Tomato Sauce and Pine Nuts |
$10.00 |
Roasted Tomatoes and Crispy Prosciutto with Shaved Red Onion, Mozzarella, Boursin Cheese and Cream S |
$10.00 |
Sundried Tomato Pesto Caramelized Onions, Artichokes, Vt. Goat Cheese, Baby Spinach and Balsamic Red |
$11.00 |
Displays
(Priced per person)
Warm Artichoke and Spinach DipSliced baguettes and toasted pita bread |
$0.00 |
Market Vegetable DisplayHummus, caramelized onion and massachusetts blue cheese dip |
$0.00 |
New England and Imported Cheese DisplayGarnished with fruits and berries, assorted crackers and sliced baguettes |
$0.00 |
Skewer DisplayAsparagus wrapped prosciutto with roasted red pepper aioli marinated cherry mozzarella with roasted tomatoes and pesto spicy grilled shrimp with lime aioli chicken and pineapple with spicy mango sauce |
$0.00 |
Anti-Pasta DisplayItalian style meats and cheeses, parmesan carving, marinated and stuffed olives roasted red peppers, artichoke hummus, grilled mushroom salad, grilled calamari salad garden tomatoes with marinated fresh mozzarella, grilled baguette with tapenade olive relish assorted sliced breads and grissini |
$0.00 |
New England Raw Bar
(Priced perch) (Served with traditional accompaniments)
Island Creek Oysters |
$5.00 |
Wellfleet Littleneck Clams |
$5.00 |
Jumbo Shrimp Cocktail |
$5.00 |
Cracked Crab |
$0.00 |
Cracked Lobster Claws |
$0.00 |
For the Table
(Priced per person)
Small Bowls of Toasted, Salted Nuts |
$0.00 |
Small Bowls of Marinated Olives |
$0.00 |
Sweets
(Priced perch)
Warm Chocolate-Chocolate Chip Cookie |
$2.00 |
Chocolate Covered Pretzel |
$2.00 |
Chocolate Covered Strawberries |
$0.00 |
Cakes
Yellow layer cake or chocolate layer cake Available in three sizes:
Icing Optionswhite Italian butter cream or chocolate Italian butter cream |
$0.00 |
Noir's
FlatbreadFontina cheese, roasted tomato, grilled chicken, and roasted garlic oil |
$5.00 |
SandwichProsciutto americano, grilled portabella mushroom, fontina cheese, basil pesto mayonnaise on a baguette |
$4.00 |
DipHummus with toasted pita chips |
$3.00 |